Molecular Formula: Na2H2P2O7 It is white power, soluble in water, insoluble in alcohol.
Function:- Used as buffer, leaven, quality modifier, ferment agent, emulsifier, and nutriment, adhesive and preservative in foods.
Specification: | Item | Standard | Result | | Appearance | white powder | | Total content(as Na2H2P2O7) | ≥95.0% | 97.2% | | Substancces not dissolved in water | ≤0.2% | 0.1% | | PH Value | 3.5-4.5 | 4.2 | | Arsenic | ≤0.0003% | <0.0003% | | Heavy Metals | ≤0.0010% | <0.0010% | | Lead | ≤0.0002% | <0.0002% | | Fluorides | ≤0.005% | <0.005% | | Conclusion | Conforms to FCC-V |
Packing: 25kg/Polywoven Bag with PE Liner, usually 23 tons in one 20' container without pallets and 20 tons with pallets
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