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Sodium carboxymethyl cellulose is a white or a slightly yellowish, almost odourless and tasteless hygroscopic powder consisting of very fine particles, fine granules.

Function:

  • Thickener, binder, emulsifier, stabilizer and colloidal suspending agent in salad dressing, fruit pie fillings, baked goods, dietetic foods and many others.
Packing: 25kg/Paper bag with palleted
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